Cook King / Recipes / Apple oat muffins — Thai

Thai • Vegetarian

Apple oat muffins — Thai

A colourful, family-friendly apple oat muffins with thai flavours, clear steps, everyday ingredients, and estimated nutrition.

15 minPrep
22 minCook
37 minTotal
4Serves
Apple oat muffins — Thai

Serves 4

Ingredients

  • 2 cups ground rolled oats
  • 2 apples, grated
  • 2 large eggs
  • 1 cup plain yogurt
  • 1 tbsp neutral oil
  • 1 lime, zest and juice
  • 1 tbsp grated ginger
  • 2 tbsp chopped cilantro
  • Fine salt and black pepper, to taste
  • Optional brand pick: Bob’s Red Mill Old Fashioned Rolled Oats (or any old-fashioned rolled oats)

5 steps

Method

  1. Heat the oven to 400°F (200°C) and lightly oil the baking dish or pan.
  2. Prepare the main ingredients as listed and combine them in a large bowl.
  3. Fold in the seasonings — 1 lime, zest and juice, 1 tbsp grated ginger, 2 tbsp chopped cilantro — without overworking the mixture.
  4. Portion into the dish and bake for about 22 minutes, until the centre is set.
  5. Rest for 5 minutes before serving, then adjust the seasoning to taste.